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To your good health : 22 delicious recipes and hints to help you enjoy the health benefits of Mazola Corn Oil. [6] p. circa 1950s

Mixed materials 53, Folder 1

Item [1] promotes Mazola Corn Oil. Includes foreword by Jane Ashley explaining benefits of using Mazola Corn Oil to lower cholesterol because it is rich in "L-plus" factor; tips on pan-frying, shallow frying, broiling, and deep-fat frying; how to re-use Mazola; and serving suggestion and product packaging illustrations. Sample recipes: oven-fried chicken, baked frozen vegetables, and Dutch apple cake.

File

Wine courses with Martin Weiner : [folded brochure] 1976

Mixed materials 288, Folder 1

Item [1] promotes wine education courses from Vintage Enterprises and led by Martin Weiner. Includes descriptions and topics lists for courses "Wines of the World" and "Wines of Bordeaux"; logistical information; prices per person and couple; address for Vintage Enterprises; telephone number for Weiner; list of other courses offered by Weiner; and images of grapes, vineyards and wine labels. No recipes. Two copies.

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Carey's favorite recipes for salting and pickling vegetables. 34 p. circa 1940s

Mixed Materials 69, Folder 2

Item [2] promotes Carey's Salt and includes images from U.S. Dept. of Agriculture and Ball Bros. Co. Includes pickling recipes; illustrated instructions for dry salting, weak brining, strong brining, making sauerkraut, and pickling fruits and vegetables; canning instructions; salting, brining, and pickling home equipment illustrations; factory and production illustrations; product list; section on salt's value in diet by Stena Marie Holdahl; advice on salting, brining, and pickling fruits and vegetables; advice on using salt in cooking meat and vegetables, processing and sorting pickles, sealing containers and selecting spices; tables for salting and brining vegetables, canning fruits and vegetables, salt equivalents, and brining formulas; offer for "Carey's Butchering Guide and Favorite Meat Curing Recipes"; advertisement for Carey's Seasoning and Sugar Cure Meat Salt; and product packaging, serving suggestion and period dress illustrations. Sample recipes: Old English chutney, chow-chow, and ice water pickles.

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Drying fruits and vegetables in the home: with recipes for cooking. Farmers' Bulletin 841. 29 p. 1917

Mixed materials 298, Folder 1

Item [1] promotes canning and preserving. Includes instructions on domestic food production of fruits and vegetables; advice on preparing, drying, and storing foods and pest control; reasons for drying produce, including war food usage; recipes for cooking dried fruits and vegetables; offer for additional copies; and images of women in period dress and serving suggestions. Sample recipes: spinach and creamed cabbage. Damaged: some pages not cut during production, back cover slightly torn.