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Item [5] promotes the Herald-News (name stamped on front cover). Includes table of measurements, list of oven temperatures and time for various types of recipe; list of definitions of culinary terms; advice on laying the table; rules for serving; recipes; special 15-p. section on how to deal with food rationing problems; and cover illustration of housewife in period dress. Sample recipes: roast goose with celery stuffing, blueberry muffins, and Philadelphia pepper pot.

Item [6] promotes the Chicago Daily News. Includes 8 booklets of 32 p. each tied together with string with recipes for poultry and game, vegetables, cakes, salads, breads, party desserts, cookies, and meats by Mary Starr and Kay Smith. Sample recipes: chicken and liver loaf, French fried cucumbers, and whole wheat fruit loaf. Damaged: many pages torn.

Item [7] promotes the Detroit Free Press and the Tower Kitchen, the restaurant atop the Free Press building. Includes recipes for various occasions and circumstances and index. Some recipes include wine as an ingredient. Sample recipes: stuffed green peppers, herbed salmon casserole, and strawberry angel torte. Marked: C-184.

Item [8] is similar to item [7] except that mention is made on the cover and in the preface that the recipes are by Toni Bettisworth, food writer for the Detroit Free Press. Marked: C-183.

Item [9] promotes Capper Publications. Includes recipes from the South and Midwest awarded merit prizes in Capper Publications cooking contest; blank pages for adding extra recipes; and loose envelope containing offers for 3-piece butchering set, shears, and "Country cooking" each in return for a one-year subscription to Capper's Farmer magazine. Some recipes include wine or liquor as an ingredient. Sample recipes: yellow nut cake, green tomato pickle, and mutton broth. Damaged: cover torn and stained.

Item [10] promotes McCall's magazine. Includes remarks on cost of time-saving cookery; list of general supplies that enhance taste and look of food; list of appetizers and relishes to give style to a meal; recipes for appetizers, soups, main dishes, vegetables, salads, desserts, breads, and beverages; time-saving menus; illustrations of cook in period dress; and list of McCall's service booklets. Sample recipes: crab cocktail, ham with currant sauce, and chocolate coconut cakes.

Item [11] promotes Modern Romances magazine. Includes 5 favorite recipes of Chester Morris and his wife on 4 recipe cards. Sample recipe: Morris oatmeal muffins.

Item [12] promotes Woman's World magazine. Includes cooking tips that "all housekeepers should know"; "hundreds of" recipes, including recipes for invalids and holidays and foreign recipes; serving suggestion illustrations; cover illustration of cook in period dress; and offer of $1 prize by Woman's World for the best helpful hints published and contributes by its readers. Sample recipes: fricasseed eels, rabbit à la française, and apple charlotte. Damaged: cover torn.

Item [13] promotes Good Housekeeping magazine. Includes recipes for breads, including quick breads; things to do with bought bread; recipes for breads from mixes; illustrated directions for kneading bread and working with dough; sandwich recipes; serving suggestion illustrations; list of acknowledgements for use of photographs; and index. Sample recipes: bran-date bread, cheese pan biscuits, and divan sandwiches. Marked: 13.

Item [14] promotes Good Housekeeping magazine. Includes recipes for cakes, pies, dessert cookies, fruit desserts, custards, soufflés, puddings, gelatine desserts, sherbets, ice cream desserts, sauces, and toppings; cooking tips; serving suggestion illustrations; list of acknowledgements for use of photographs; and index. Sample recipes: meringue crunch pie, lemon-prune bars, and macaroon pudding. Marked: 11.