The AutomatiCook book : selected recipes for time and temperature oven cooking. 57 p. 1927
Item [9] promotes the Robertshaw Automaticook thermostat and time and temperature cooking. Includes bread, cake, filling, icing, pie, custard, cookie, dessert, biscuit, muffin, meat, poultry, fish, stuffing, whole meal, casserole, soup, appetizer, and vegetable recipes; advice on oven canning and cooking whole meals; product instructions; description; general cooking tips; cooking charts for time and temperature; lists of measurement equivalents and useful spices; blank pages for notes; and images of product, serving suggestions, and period dress. Sample recipes: macaroons, sweet potato puff, and suet pudding. 2 copies in different sleeves due to large size.