Recipes with something special. 30 p. 1966
Item [29] promotes Kretscher wheat germ. Cut-away illustration of wheat kernel.
Item [29] promotes Kretscher wheat germ. Cut-away illustration of wheat kernel.
Creators include:
Item [1] promotes Minute Rice. Includes menus and household hints. Illustrations of packaging and serving suggestions. Sample recipes: Rosy rice ring and red beans and rice (adapted from New Orleans "red 'n' white").
Item [2] promotes Louisiana rice for the Louisiana Rice Exhibit, New Orleans. Gilt cover with illustration of pelican. "How to cook rice is an art absolutely unknown in the greater part of this country." Sample recipes: Jambalaya, belle calas, and rice waffles.
Item [3] promotes American rice (Crowley, Louisiana). Has article on effect of rice on the Japanese during attack on Pekin. Listing of the six grades of American rice. Sample recipes: Creole jambalaya and rice a la Valenciana. One recipe includes wine as an ingredient. Illustration of "Mammy" on cover.
Item [4] promotes the use of rice in cooking. Has short story of rice, with value as a food. One recipe includes wine as an ingredient. Sample recipes: Rice in fireless cooker, gumbo a la Creole, kedgeree, trembly truck [gelatine salad], and Bavarian rice.
Item [5] promotes Blue Rose rice milled in Louisiana, Arkansas, and Texas. Testing directed by Suzanne Thompson, Louisiana State University. Introduction by Beth Bailey McLean. List of other information available on p. 85. Includes menus (with children's birthday party) and table service directions. Illustrations of serving suggestions, kitchen equipment, and procedures. Sample recipes: Southern dinner, stuffed beef hearts, jambalya (3), rice tamale pie, and rice spoon bread. Has list of recommended Southern rice varieties on p. 95.
Item [6] is similar to [5]. Unique cover art and no mention of Suzanne Thompson.
Item [7] promotes White House rice and rice flakes. "The dinner guest in Dixie ... is served rice and gravy with his meat."--p. 18. Sample recipes: Spanish loaf, tomato or Creole gravy, and jambalaya. Has diet and nutrition information. Illustration of product packaging.
Item [8] promotes Comet rice processed using the "hot pan" process. Illustration of product packaging and rice ball. Sample recipes: Comet rice Jambalaya, "down east" poultry dressing, tomato or Creole gravy, and Mexican salad.