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Item [1] promotes Beech-Nut sliced bacon, sliced beef, peanut butter, red currant jelly, figs, camembert cheese, catsup, and Oscar's sauce. Includes household hints; history; illustrations and description of product packaging, serving suggestions, and methods of preparation and processing; illustrations of period dress; photographs of the processing plant and Mohawk Valley; list of related products; and offer for Beech-Nut drip racks. No recipes.

Item [2] promotes Beech-Nut bacon and ham. Includes facsimiles of 1925 hotel; menus; illustrations of chefs and dining out; endorsement letter from Oscar Tschirky of the Waldorf-Astoria; list of 70 contributing chefs; and index. Some recipes use wine as an ingredient. Sample recipes: cotuit oysters, kidney and bacon rolls, and baked Beech-Nut ham. Marked H-57-B.

Item [3] promotes Eckrich meats. Includes poem by James Whitcomb Riley, hints for picnics, games, checklist, illustrated methods for preparing and serving picnic foods, list and description of picnic spots in Indiana and Michigan, and photographs of picnic spots and product packaging. No recipes.

Item [4] promotes Eckrich meats. Includes recipes for dishes featured in the film "The Art of Eating" with Chet Huntley; history; and illustrations of serving suggestions, product packaging, and iconic Americans. Sample recipes: smokee scrambled eggs, frankie bean bake, and cole slaw.

Item [5] promotes Eckrich smoked sausage. Includes illustrations of serving suggestions and product packaging and index. Some recipes use wine as an ingredient. Sample recipes: Chinese sausage cakes, sausage waffles, kebabs.

Item [6] promotes Eckrich smoked sausages. Includes coupon for product purchase, photographs of serving suggestions and product packaging, and index. Endorsement letter is enclosed; marked 3-WVO. Sample recipes: sausage boats, party pizza, and antipasto salad. Defective copy; coupons have been torn out.

Item [7] promotes Morrell ham and bacon. Includes menus; history; household hints; illustrations of packing plants, serving suggestions, and product packaging; and index. Endorsement letter is enclosed. Sample recipes: baked ham English style, ham and egg timbales, and bacon corn bread.

Item [8] by Caroline B. King promotes Morrell hams. Includes household hints; history; table of baking instructions; and illustrations of "Mr. Ham," serving suggestions, period dress, and product packaging. Sample recipes: baked whole ham, frozen ham and cheese, and ham and egg balls.

Item [9] by Caroline B. King promotes Morrell hams. Similar to Item 8. Includes household hints; history; table of baking instructions; and illustrations of "Mr. Ham," serving suggestions, period dress, Caroline B. King, and product packaging. Sample recipes: baked whole ham, frozen ham and cheese, and ham and egg balls.