Item [11] is similar to item [3] but includes Rediscover Eggs: a Newsletter for Active Adults (volume 2, number 4) with information on living with diabetes, aquatic exercise, food safety, craft project decorating eggshells with scratch carving or Skrobanki, answers to questions about eggs, and egg recipes. Sample recipe: arroz con huevos.
Item [12] is similar to item [3] but includes Rediscover Eggs: a Newsletter for Active Adults (volume 3, number 1) with information about health benefits and nutrients in eggs, yoga exercises for seniors, food safety for picnics and other occasions when food will be transported, craft project creating clowns using egg shells, answers to questions about eggs, and egg recipes. Sample recipe: Mexican egg pockets.
Item [13] is similar to item [3] but includes Rediscover Eggs: a Newsletter for Active Adults (volume 3, number 2) with information on the food guide pyramid for people over 70, outdoor cycling for seniors, food safety with decorated eggs, craft project creating angel door wreaths using egg shells, answers to questions about eggs, and egg recipes. Sample recipe: stuffed French toast.
Item [14] is similar to item [3] but includes Rediscover Eggs: a Newsletter for Active Adults (volume 3, number 3) with information about obesity and health risks and diet, indoor cycling for seniors, food safety when cooking for a crowd, craft project creating holiday door wreaths using egg shells, answers to questions about eggs, and egg recipes. Sample recipe: thrifty cottage custard casserole.
Item [15] is similar to item [3] but includes Rediscover Eggs: a Newsletter for Active Adults (volume 3, number 4) with information on avoiding food and drug reactions, core strength strength-training exercise programs, food safety when cooking with eggs, craft project creating Halloween door wreaths using egg shells, answers to questions about eggs, and egg recipes. Sample recipe: pizza pronto.
Item [16] is similar to item [3] but includes Rediscover Eggs: a Newsletter for Active Adults (volume 4, number 1) with information on eating for wellness, dance as exercise, food safety practices such as washing cutting boards and hands and cooking foods to the proper temperature, craft project creating hanging ornaments using egg shells, answers to questions about eggs, and egg recipes. Sample recipe: baked eggs in bread bowls.
Item [17] is similar to item [3] but includes Rediscover Eggs: a Newsletter for Active Adults (volume 4, number 2) with information on new dietary recommendations, especially for eggs in the diet, t'ai chi as exercise, importance of food safety and good food-handling practices, craft project creating baby rattles using egg shells, answers to questions about eggs, and egg recipes. Sample recipe: corn scrambled pockets.
Item [18] is similar to item [3] but includes Rediscover Eggs: a Newsletter for Active Adults (volume 4, number 3) with information on health benefits of eggs, exercise and arthritis, food safety tips with chart of egg doneness guidelines, answers to questions about eggs, and egg recipes. Sample recipe: eggs and pasta verde.
Item [19] is similar to item [3] but includes Rediscover Eggs: a Newsletter for Active Adults (volume 4, number 4) with information on secrets to aging successfully, exercise and diabetes, quiz on food safety with eggs, craft project making gingerbread eggs with eggshells, answers to questions about eggs, and egg recipes. Sample recipe: merry cherry macaroons.
Item [20] promotes eggs from American Egg Board. Includes integrated curriculum units designed for middle school and high school with seven lesson plans; poster of prepared egg dishes and egg-related cooking terms; eight reproducible student worksheets; 2 sheets of "eggsamine the possibilities" student stickers; evaluation form for educator to fill out; and order card for additional copies of kit and VHS video. Sample recipe: hard meringues. Marked: T-0161.
