Search

Back to top

Search Constraints

Start Over You searched for: Collection Culinary Ephemera: Gelatin and Tapioca, Circa 1850s - 2000 Remove constraint Collection: Culinary Ephemera: Gelatin and Tapioca, Circa 1850s - 2000 Date range Unknown Remove constraint Date range: Unknown
Number of results to display per page
View results as:

Search Results

File

New variety in meal planning for the diabetic : with the use of food exchange lists and many delicious Knox recipes. 30 p. 1955

Mixed Materials 269, Folder 23

Item [23] promotes Knox gelatin as a valuable ingredient for diabetic patient diets. Includes soup, salad, and desert recipes; menu; health information regarding diabetes; acceptable food lists; fold-out food exchange chart; advertisements for the product; offers for more health booklets; and images of product packaging. Sample recipes: tongue mousse, Washington salad, and prune whip.

File

Knox salad book : with a special section on molded salads. 15 p. 1959

Mixed Materials 269, Folder 25

Item [25] promotes Knox gelatin as a salad ingredient. Includes eight gelatin salad recipes and a "recipe for nicer nails"; menus; brief history of salad; advice on preparing and serving salads; general instructions for preparing gelatins; and images of product packaging and serving suggestions. Sample recipes: Sputnik salad, Humpty-Dumpty salad, and salad á la Boston.