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Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes promotional materials addressing various aspects and concepts of healthy eating. Publications date from the 1920s-2002.

Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes promotional materials addressing various aspects and concepts of healthy eating. Some of the topics addressed include dieting to lose weight, low-sodium diets, nutrition for children, food labels, and vegetarian cooking. Publications date from the 1920s-2002.

Theses written by University of Michigan Medical School students; subjects concern the theory and treatment of specific diseases, as well as the psychology of medicine, attitudes toward women and child rearing, the social standing of the physician, and medical practices during the mid-nineteenth century.