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Start Over You searched for: Level Collection Remove constraint Level: Collection Names University of Michigan Library (Special Collections Research Center) Remove constraint Names: University of Michigan Library (Special Collections Research Center) Subjects Cookbooks. Remove constraint Subjects: Cookbooks. Subjects Culinary ephemera (Promotional). Remove constraint Subjects: Culinary ephemera (Promotional).
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Collection

Culinary Ephemera: Appliances, Circa 1860s - Circa 1990s

8 Linear Feet (16 small manuscript boxes.)

Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes promotional kitchen and other household appliances. Publications date from circa 1860s to circa 1990s, with most material concentrated between the 1930s-1980s.
Collection

Culinary Ephemera: Cookware, circa 1870s - 1994

2.50 Linear Feet (5 small manuscript boxes.)

Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes promotional materials from numerous cookware companies, dating from circa 1870s-1994.

Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes promotional materials from numerous cookware companies for products from pyrex to Teflon products to Tupperware, among many others. Publications date from the 1870s-1994, but the bulk of materials are concentrated in the 1920s-1970s.

Collection

Culinary Ephemera: Gelatin and Tapioca, Circa 1850s - 2000

5 Linear Feet (10 small manuscript boxes)

Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes promotional materials relating to gelatin and tapioca. Publications date from the 1850s-2000, with most materials from the 1910s-1990s.

Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes promotional materials relating to gelatin and tapioca. Publications date from the 1850s-2000, with most materials from the 1910s-1990s. In addition to aspics, translucent desserts, and puddings, this collection also includes a number of items promoting gelatin-based ice cream recipes, particularly from Royal Baking Powder Company and General Foods Corporation (producer of Jell-O).

Collection

Culinary Ephemera: Papers and Magazines, 1887-2005

4 Linear Feet (8 Hollinger boxes)

Forms part of the Janice Bluestein Longone Culinary Archive. The collection includes promotional material from and related to magazines, newspapers, and other publications, with the largest groupings of materials from Good Housekeeping magazine and the Detroit Free Press. Publications date from 1887-2005, with most materials dating from the mid-twentieth century.

The collection includes promotional material and recipes from and related to magazines, newspapers, and other publications, with the largest groupings of materials from Good Housekeeping magazine and the Detroit Free Press. The material contains information about recipes, crafts, entertaining, and homemaking.

Collection

Culinary Ephemera: Refrigerators and Freezers, 1860-1991

5.5 Linear Feet (10 small manuscript boxes and 1 oversize box.)

Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes culinary-related items relating to refrigeration and freezing. Most items promote particular brands of refrigerators, freezers, and ice cream freezers, and often provide instructions or recipes relating to the use of those products, especially frozen desserts. Publications date from 1860-1991, with most from the 1890s-1950s.