Collections : [University of Michigan Special Collections Research Center]

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Start Over You searched for: Repository University of Michigan Special Collections Research Center Remove constraint Repository: University of Michigan Special Collections Research Center Collecting Area Janice Bluestein Longone Culinary Archive Remove constraint Collecting Area: Janice Bluestein Longone Culinary Archive Level Collection Remove constraint Level: Collection Subjects Barbecuing. Remove constraint Subjects: Barbecuing. Subjects Culinary ephemera (Promotional) Remove constraint Subjects: Culinary ephemera (Promotional)
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Collection

Culinary Ephemera: Beverages, circa 1880s-2004, and undated

13 Linear Feet (24 small manuscript boxes and two oversize boxes)

Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes promotional materials relating to both alcoholic and non-alcoholic beverages, with particularly strong representation of wine and coffee. Publications date from circa 1880 to 2004.

Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes promotional materials relating to both alcoholic and non-alcoholic beverages, dating from circa 1880 to 2004. The collection is divided into three series based on subject.

Collection

Culinary Ephemera: Condiments, 1899-2001

1.50 Linear Feet (3 small manuscript boxes)

Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes promotional materials related to condiments, dating from 1899-2001.

Forms part of the Janice Bluestein Longone Culinary Archive. This collection includes promotional materials related to condiments, including vegetable extract, sauces, marinades, salad dressings, vinegar, and some spices and herbs. Although the inclusive dates span from 1899 to 2001, most publications date from the 1920s-1960s. The McIlhenny Company (Tabasco) and Lea & Perrins, Inc. companies are particularly well represented.