Royal baker and pastry cook : a manual of practical receipts for home baking and cooking. 43 p., 1911

Item [6] promotes Royal Baking Powder. Laid inside is a explanation on the three different kinds of baking powders on the market. Provides a four page warning against using alum baking powders with expert testimony from chemists, physicians, and hygienist. Hints on baking and cake making. Exhibitable cover illustration of mother and daughter baking a cake and rolls. Some recipes use wine or liquor as an ingredient. Variety of recipes for cakes, pies, dumplings, puddings, sauces, meats, poultry, fish. Sample recipes: German apple cake, Spice cake, Minnehaha cake.