Recipes for Puréed Fruits and Vegetables : menus for protective diets. 31 p. 1930

Item [7] promotes Van Camp's Puréed fruits and vegetables, Creamtex vegetable shortening, and evaporated milk. Includes recipes for entrees, salads, breads, soups, vegetables, relish, desserts, beverages, and breakfast; menus for every day of the week; information on Van Camp's Puréed Food products and their facilities; advice on diet, nutrition, and infant feeding; serving suggestion, product packaging and factory illustrations; and endorsement from the American Medical Association. Sample recipes: spinach timbales, apricot mousse, and cream of carrot soup.