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University of Michigan Special Collections Research Center

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Harlan Hatcher Graduate Library (South)
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"When do we eat?"; first choose the meat. 1 v. (unpaged). 1937

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Containers:
Mixed Materials 263, Folder 13
Scope and Content:

Item [13] promotes Kingan's Reliable Meats. Includes photographs of period dress, serving suggestions, and product packaging; illustration of ship captain logo; list of products; guide for buying beef, pork, and lamb; and company history. Sample recipes: ham custard, Connecticut pie, and red flannel hash.

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RESTRICTIONS:

The collection is open for research.

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Copyright has not been transferred to the Regents of the University of Michigan. Permission to publish must be obtained from the copyright holder(s).

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Collection

Culinary Ephemera: Meat and Eggs, Circa 1890s-2004
Total components 301
Last indexed 2025-02-09