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University of Michigan Special Collections Research Center

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Harlan Hatcher Graduate Library (South)
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[57 ways to use Heinz condensed soups] : [die cut]. 1953

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Containers:
Mixed Materials 118, Folder 24
Scope and Content:

Item [24] promotes Heinz condensed soups. Includes appetizer, entree, sauce, gravy, vegetable, salad, dressing, and dessert recipes; images of serving suggestions; and list of Heinz soups. Sample recipes: cucumbers in mushroom sauce, chicken gravy supreme, and liver and tomato sauce. Marked: 160M/60 1805.

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The collection is open for research.

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Copyright has not been transferred to the Regents of the University of Michigan. Permission to publish must be obtained from the copyright holder(s).

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Collection

Culinary Ephemera: Die Cut, 1991-2001
Total components 68
Last indexed 2025-02-09