Back to top

University of Michigan Special Collections Research Center

See More About This Repository

Address:

Harlan Hatcher Graduate Library (South)
913 S. University Avenue
Ann Arbor, MI 48109-1190, USA
[email protected]

Peptic ulcer dietary : (high protein, gelatine diet) 12 p. circa 1940s

Navigate the Collection
Containers:
Mixed Materials 269, Folder 15
Scope and Content:

Item [15] promotes Knox gelatin as a valuable ingredient for feeding those with peptic ulcers. Includes soup, meat mold, salad, and dessert recipes (nutritional values included); menus; dietary advice for those with peptic ulcers; advertisement for the product; offers for other Knox gelatin cook books including "Feeding Sick Patients," "Reducing Diets," and "Help with the Diet in Colitis and Digestive Disorders"; and image of product packaging. Sample recipes: chicken cream salad, jellied cream of tomato soup, and chicken mousse.

Using These Materials

Info for Visitors

How to Request

Ordering Reproductions

Download PDF Finding Aid
RESTRICTIONS:

The collection is open for research.

USE & PERMISSIONS:

Copyright has not been transferred to the Regents of the University of Michigan. Permission to publish must be obtained from the copyright holder(s).

Back to top

Collection

Culinary Ephemera: Gelatin and Tapioca, Circa 1850s - 2000
Total components 273
Last indexed 2025-02-09