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Collection
- Culinary Ephemera: Corn Products, 1876-19881
- Culinary Ephemera: Dairy, circa 1890s-20041
- Culinary Ephemera: Die Cut, 1991-20011
- Culinary Ephemera: Fish and Seafood, 1861-20111
- Culinary Ephemera: Flour Products, Leavening Agents, and Baked Goods, 1864-20021
- Culinary Ephemera: Fruits, Vegetables, and Nuts, 1885-20031
- Culinary Ephemera: Health Food, Circa 1920s-20021
- Culinary Ephemera: Hotels, Restaurants, and Supermarkets, Circa 1880s-20001
- Culinary Ephemera: Informational, 1861-20051
- Culinary Ephemera: Kitchen Tools, 1870-20001
- Culinary Ephemera: Meat and Eggs, Circa 1890s-20041
- Culinary Ephemera: Multi-Product Food Companies, 1873-19951
- Culinary Ephemera: Multiple Products, 1917-19931
- Culinary Ephemera: Papers and Magazines, 1887-20051
- Culinary Ephemera: Refrigerators and Freezers, 1860-19911
- Culinary Ephemera: Serving Pieces, 1893-19561
- Culinary Ephemera: Soups and Bouillion, Circa 1900-19991
- Culinary Ephemera: Spices, Extracts, and Salt Products, 1886 to 19941
- Culinary Ephemera: Stoves, 1880-19971